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	1.	The epicurean's good food guide / buying and using ingredients from around the world / Roz Denny ; foreword by Gordon Ramsay. by Denny, Roz, 1949- [author.] Roz Denny Edition: Updated ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Andre Deutsch, 2013 Availability: Items available for loan: SUN - Main Library (1)Call number: 641.5/ DEN. Place hold Request article Add to cart (remove)
	2.	Introductory foods / Marion Bennion. by Bennion, Marion, 1925- Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Macmillan, c1980 Availability: Items available for loan: SUN - Main Library (1)Call number: 641.3/ BEN. Place hold Request article Add to cart (remove)
	3.	Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Whitney by Webb, Frances Sizer Frances Sizer Webb Whitney, Eleanor Noss Edition: 10th ed., updated mypyramid ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia ; Belmont, Calif. : Wadsworth Thomson Learning, 2006 Other title: Nutrition connections Availability: Items available for loan: SUN - Main Library (2)Call number: 613.2/ SIZ, ... Place hold Request article Add to cart (remove)
	4.	Nutrition concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney. by Sizer, Frances Frances, Sizer Whitney, Eleanor Noss Edition: 9th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Belmont, CA : Wadsworth Thomson Learning, 2002 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: SUN - Main Library (2)Call number: 613.2/ SIZ, ... Place hold Request article Add to cart (remove)

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