| 000 | 01576cam a22003614a 4500 | ||
|---|---|---|---|
| 999 |
_c3446 _d3446 |
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| 001 | 13326259 | ||
| 003 | SUN | ||
| 005 | 20180802151731.0 | ||
| 008 | 030827s2005 caua b 001 0 eng | ||
| 010 | _a 2003111919 | ||
| 020 | _a0534622267 | ||
| 035 | _a(DLC) 2003111919 | ||
| 040 |
_aDLC _cSUNLIB _dDLC |
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| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQP141 _b.W46 2005 |
| 082 | 0 | 0 |
_a613.2/ _222 _bWHI |
| 100 | 1 |
_aWhitney, Ellie _98248 |
|
| 110 |
_aEllie Whitney _98249 |
||
| 245 | 1 | 0 |
_aUnderstanding Nutrition / _cEllie Whitney, Sharon Rady Rolfes. |
| 250 | _a10th ed. | ||
| 260 |
_aBelmont, CA : _bThomson/Wadsworth, _cc2005. |
||
| 300 |
_axviii. (various pagings) : _bcol ill.; _c28 cm. _e1 CD-ROM (4 3/4 in.) |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 538 | _aMinimum system requirements: PC; Windows 98 (not for ME); Pentium II 600 MHz or Mac: OS 9+, 64MB RAM; Sound card 2/speakers and headphones, 800 x 600, 16-bit-high-color displays; 8x CD-ROM. | ||
| 650 | 0 |
_aNutrition. _93451 |
|
| 700 | 1 |
_aRolfes, Sharon Rady. _93453 |
|
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy1514/2003111919-b.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy1514/2003111919-d.html |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy1514/2003111919-t.html |
| 906 |
_a7 _bcbc _corignew _d3 _eepcn _f20 _gy-gencatlg |
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| 942 |
_2ddc _cBK |
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